free page hit counter
Diners Drive-ins And Dives In Scottsdale Arizona

Okay, so you know Diners, Drive-Ins, and Dives, right? Guy Fieri’s show where he yells about food and travels across America in a ridiculously bright orange truck? Well, guess where he took his chaotic culinary crusade recently? Scottsdale, Arizona! Seriously, I was totally shocked. I mean, I thought he’d hit up Death Valley or, you know, some dusty little town in Texas.

Scottsdale’s Sudden Street Cred

But no, the Triple D crew descended upon the Valley of the Sun, and let me tell you, it was a glorious mess. Scottsdale, which is usually all about fancy resorts and super-expensive cocktails, suddenly had a whole lotta greasy spoon action. It’s like someone flipped a switch and said, "Hey, let’s celebrate the truly awesome, and slightly questionable, food scene hidden beneath all the designer handbags."

The First Stop: Sammie’s Grill

Their first stop was Sammie’s Grill, and let’s just say, Sammie herself is a force of nature. She’s a local legend, a barbecue queen, and apparently, she doesn’t mess around. Guy spent a solid fifteen minutes wrestling with a whole hog—a whole. Hog. It was impressive, slightly terrifying, and definitely worthy of a Triple D moment. Apparently, they’ve been doing it this way for over 50 years – I’m picturing a seriously well-worn smoker.

Their signature dish? The “Sammie Special” – pulled pork, mac and cheese, coleslaw, and a hush puppy. Guy devoured it with the enthusiasm of a small child at a birthday party, which, honestly, was pretty accurate. He even tried to take a bite of the hush puppy with his hands – a move that I wholeheartedly support, by the way.

Beyond the BBQ

But Scottsdale’s culinary story doesn’t stop with barbecue. The team also hit up The Fry Guy, a place dedicated entirely to fried potatoes. Yes, you read that right. They have fries with everything – peanut butter and banana, buffalo chicken, even maple bacon. It’s as baffling as it sounds, but people are obsessed.

Apparently, the owner, a guy named Mark, started it as a joke with a friend. He just wanted to make the most ridiculous fries in the world. Now, he’s a full-blown fry empire. Seriously, he offers over 50 different fry creations—it's a fry-topia, I tell you!

Prime Video: Diners, Drive-Ins, and Dives, Season 26Prime Video: Diners, Drive-Ins, and Dives, Season 26

A Little Bit of History

Interestingly, Scottsdale’s food scene has a surprisingly rich history. Before the high-rise hotels and luxury boutiques, this area was a thriving agricultural community. There were literally Native American farms supplying produce to the region, which is something a lot of people forget.

Now, you’ll find remnants of that history in places like Cornish Pasty Co. They’re making traditional Cornish pasties – savory pockets of meat and potatoes – using recipes passed down through generations. It’s a fascinating contrast to the modern, often experimental, food being served elsewhere in the city.

Unexpected Gems

And get this – Guy found a little Mexican spot called El Nido Restaurant, tucked away in a residential area. They're famous for their mole negro – a complex, dark chocolate sauce that takes days to prepare. It’s an incredibly rich and nuanced flavor, and the chefs explained it's a family recipe dating back to the 1920s.

He was talking about the level of care and tradition involved, and honestly, it was a complete surprise to see such dedication in a place that wasn’t overtly flashy. It just goes to show you that amazing food can be found anywhere if you’re willing to look.

30 Arizona restaurants featured on 'Diners, Drive-ins and Dives30 Arizona restaurants featured on 'Diners, Drive-ins and Dives

Scottsdale Secrets

Here’s a little nugget of information I learned: Scottsdale used to be a major stop on the Route 66. That’s why you still find some classic roadside diners and motels, which, in a weird way, added to the town’s charm when Triple D came to visit.

The show crew even managed to squeeze in a visit to a vintage airstrip, which, of course, Guy treated like a personal runway. Let’s just say there were a lot of enthusiastic high-fives and shouts of “Let’s go, food!”

The Verdict

So, did Scottsdale surprise me? Absolutely. It’s a city that's managed to hold onto its roots while simultaneously embracing a more modern, cosmopolitan vibe. And, surprisingly, it has a seriously cool and diverse food scene hidden amongst the luxury. Diners, Drive-Ins, and Dives proved that even in the most upscale places, you can find truly authentic and delicious food.

If you’re ever in Scottsdale, skip the fancy restaurants and head straight for places like Sammie’s Grill or The Fry Guy. You might just discover your new favorite meal – and you'll definitely get a good story out of it. Just be prepared for a little chaos and a whole lot of enthusiastic yelling.