Delicias Do Brasil Bakery And Grill Marietta
There’s a corner of Marietta where the air smells like melted cheese and charcoal smoke, and nobody is mad about it. That corner is Delicias Do Brasil Bakery And Grill, a Braz...
There’s a corner of Marietta where the air smells like melted cheese and charcoal smoke, and nobody is mad about it. That corner is Delicias Do Brasil Bakery And Grill, a Brazilian spot that’s part bakery, part grill, part grocery store, and fully dangerous to your diet. Locals call it Delicias, which means “delights” in Portuguese, and that’s not false advertising.
Walk in and you’ll see a display case packed with things you can’t pronounce but will absolutely point at. Behind the counter, someone is probably pulling a tray of pão de queijo out of the oven. Those little cheese balls are the official gateway drug of Brazilian bakeries.
First, The Bakery: Where Cheese Balls Rule
If you’ve never had pão de queijo, imagine a popover and a cheese puff had a delicious baby. They’re crispy on the outside, chewy and cheesy on the inside, and they’re naturally gluten-free because they’re made with tapioca flour. That’s a fun fact you can share while eating your fifth one.
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Then there’s the coxinha, a teardrop-shaped croquette that translates to “little thigh.” It’s filled with shredded chicken and cream cheese, breaded, and fried until it shatters. The name is weird, the taste is not.
Don’t ignore the pastel, a thin, flaky pastry usually stuffed with ground beef or cheese. It’s basically Brazil’s answer to a fried pie, and it wins that argument. And the kibe, a bulgur wheat and beef snack, is another crunchy delight with Middle Eastern roots.
For dessert, the brigadeiro is a chocolate truffle rolled in sprinkles. Here’s the surprising part: it’s named after a Brazilian military rank, not a person’s sweet grandmother. It was created during a 1945 presidential campaign for Brigadeiro Eduardo Gomes, and it stuck because chocolate always wins elections.
The Grill: Where Meat Gets Serious
Now, the “grill” part of the name isn’t decorative. Delicias serves churrasco, Brazilian-style grilled meats that are seasoned simply and cooked over fire. You’ll find steak, chicken, sausage, and maybe some garlic bread that could double as a doorstop. In a good way.
On weekends, the feijoada often makes an appearance. This is Brazil’s national dish: a rich black bean stew loaded with pork, served with rice, collard greens, farofa, and orange slices. The orange isn’t a garnish; it cuts through the heaviness and makes you feel healthy while eating pork three ways.
Delicias do Brasil | iBentou.com
There’s usually a buffet situation, which is both a blessing and a trap. You tell yourself you’ll take a little of everything, then your plate looks like a topographical map of Brazil. The best strategy is to wear elastic pants and accept your fate.
Feijoada Is Not a Typo
Say it: fay-ZHWAH-dah. It’s fun to say and even more fun to eat. The dish has roots in Portuguese cuisine, but Brazil made it its own, and Delicias does a version that regulars swear by. If you see it on the menu, cancel your other plans.
It’s Also a Mini Brazil
The bakery and grill is attached to a small market, so you can grab Brazilian groceries on your way out. Look for guaraná, a soda made from a fruit that gives you a caffeine kick without the coffee jitters. Also grab a bag of frozen pão de queijo and some coffee, because you’ll miss the place before you get home.
You’ll hear Portuguese, English, and the sizzle of the grill all at once. Families come in for weekend lunch, workers grab coffee and a coxinha, and somebody’s grandmother is judging the brigadeiro quality. That’s the vibe: unpretentious, loud, and delicious.
Marietta has a big Brazilian community, and Delicias has become a gathering spot. It’s not fancy. There’s no white tablecloth. But there is a display case of joy, a grill that doesn’t quit, and a shelf of snacks you’ve never seen before.
Delicias do Brasil (デリシャス・ド・ブラジル) - 大森/ブラジル料理 | 食べログ
What To Order If You Panic
Start with pão de queijo, add a coxinha, and get a pastel if you’re feeling reckless. Then order the feijoada or a grilled meat plate, and finish with a brigadeiro.
Wash it down with guaraná or a cafezinho, which is a tiny, strong Brazilian coffee that laughs at your grande latte. If you’re still hungry, you’re not human. Or you’re training for a hot dog eating contest.
Pro tip: go with friends so you can try more things. Also, go hungry, but not so hungry that you buy the entire bakery case and then have to explain to your cardiologist. Balance.
Why It’s Worth The Trip
Delicias Do Brasil isn’t just a restaurant; it’s a cultural field trip that happens to taste like fried cheese. You can eat, shop, and eavesdrop on happy conversations in Portuguese. It’s the kind of place that turns a random Tuesday into a mini vacation.
So if you’re in Marietta and craving something different, skip the usual chain. Find Delicias Do Brasil Bakery And Grill, walk in, and point at the first golden thing you see. That’s the move.
Just don’t blame us when you leave with a full stomach, a bag of frozen cheese bread, and a new obsession. Obrigado, Delicias. You’ve ruined regular snacks forever.